Studies on browning problem and phenols content on shoots of Yali,Aikansui and Abbe Fetel pears for in vitro culture
mortality rate、in vitro、control measures、tissue culture、culture medium、survival rate、initial phase、ascorbic acid
2
S1(农业基础科学)
2009-02-23(万方平台首次上网日期,不代表论文的发表时间)
共10页
321-330