Comparison of Dietary Intakes of Myricetin, Quercetin, Kaempferol, Apigenin and Luteolin from Vegetables and Fruits in Chinese Adults from Four Different Regions
This work was supported financially by grants from the Science and Technology Program for the Eleventh Five Years of China2008BAI58B06;Nanjing Medical Project12Z40
2015-04-03(万方平台首次上网日期,不代表论文的发表时间)
共6页
559-564