Hsien Wu, the founder of Chinese biochemistry and nutriology
Hsien Wu (1893-1959) was a world-renowned biochemist and nutrition scientist with excellent achievements in protein chemistry,clinical chemistry,immunochemistry,nutriology and so on.He was also the founder of Chinese biochemistry and nutriology,and was regarded as ”a giant of Chinese chemistry,” and ”without doubt the greatest chemist and perhaps the greatest scientist in China during the first half of the 20th century.”
Q2(细胞生物学)
2012-09-29(万方平台首次上网日期,不代表论文的发表时间)
323-324